Oven Roasted Parmesan Broccoli
Nutrition Facts
Serving Size 1 Recipe total Servings 4
Calories 158
Total Fat 14.4 g
Saturated Fat 2.97g
Monosaturated Fat 10.07g
Polysaturated Fat 1.36g
Total Carbohydrate 3.2 g
Fiber 1.4 g
Sugar 0.8 g
Protein 3.8 g
Cholesterol 4.8 mg
Calcium 105 mg
Iron 0.46 mg
Potassium 150 mg
Sodium 128 mg
Zinc 0.4 mg
Thiamin 0.04 mg
Riboflavin 0.08 mg
Niacin 0.31 mg
Vitamin B6 0.09 mg
Vitamin C 40.5 mg
Vitamin B12 0.09 Ug
Vitamin A 341 IU
Vitamin E 2.15 mg
Vitamin K 12.4 Ug
Points 4
Points Plus 4
*The nutritional values are determined by the total ingredients divided by the number of servings for each recipe. Serving sizes may vary. The formula used here for points was obtained from public sources and is an empirical match to Weight Watchers calculators, but it is not an "official" Weight Watcher's calculator.