Apple Turnovers

September 09, 2013

217

Fall is almost here and OH the delicious apples are ready to be used for fillings! This recipe is so easy and wonderful at the same time.

2 cup chopped apples
1/4 cup water
1/3 cup light brown sugar
¼ Tsp. ground cinnamon
1 Tbsp. all-purpose flour
1 Tbsp. granulated sugar

GLAZE:
½ cup powdered sugar
1 Tbsp. milk
¼ Tsp. vanilla extract

1 package Pillsbury Puff Pastry

1. Combine Apples and water in saucepan. Cook until the mixture comes to boil. Reduce heat to low. 2. Stir in sugar and cinnamon. Simmer for 5 minutes, stir frequently. Combine flour and granulated sugar...
See the full directions on my site

Nutritions

Calories
82

Sodium
13mg
0% DV

Fat
1g
3% DV

Protein
0.5g
1% DV

Carbs
17g
5% DV

Fiber
0.6g
2% DV

Snack Baked