Bacon Pineapple Bread

April 21, 2014

415

This Bacon Pineapple Bread will surprise you because it is so savory. It goes perfectly with soup or salad!

1/2 pound bacon, cooked until crispy and crumbled
2 cups flour
1 teaspoon salt
1 tablespoon baking powder
1/2 teaspoon baking soda
1 teaspoon sugar
2 eggs
1/3 cup milk
1 cup sour cream
1 cup crushed pineapple, well drained

Fry the bacon and crumble it. Add the flour, salt, baking powder, baking soda, and sugar to a large mixing bowl. Make a well in the middle of the ingredients. Add the eggs, milk and sour cream to the center...
See the full directions on my site

Nutritions

Calories
2598

Sodium
5189mg
216% DV

Fat
134g
207% DV

Protein
66g
133% DV

Carbs
244g
83% DV

Fiber
15g
62% DV

Dinner Baked