Baked Butternut Squash Fries

  • Baked Butternut Squash Fries

Sweet and rich butternut squash fries lightly seasoned with salt and fresh parsley. Crispy on the outside and soft on the inside, these fries are perfect for the fall season.

Baked Butternut Squash Fries

Also seen on Cooking with a Wallflower


1 butternut squash ( small (or half a large butternut squash) )
2 tablespoons cornstarch ( more as needed )
2 tablespoons Olive oil
1 teaspoon fresh parsley ( finely chopped )
pinch salt



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