Side Dishes June 14, 2013
Calories
39
Sodium
203mg
8% DV
Fat
6g
10% DV
Protein
1g
2% DV
Carbs
3g
1% DV
Fiber
1g
5% DV
Balsamic Asparagus Recipe
285
When I make a meal, I tend to concentrate on the main dish so much, that I forget about making any side dishes! My family has eaten more than their fair share of the veggies in the bags you just toss in the microwave. This was a delicious side dish with amazing flavor!
4
2 cups water
1 bunch (pound) fresh asparagus, trimmed
2 Tablespoons balsamic vinegar
1 Tablespoon butter, melted
1/2 teaspoon minced garlic
1/4 teaspoon salt
1/4 teaspoon pepper
1 bunch (pound) fresh asparagus, trimmed
2 Tablespoons balsamic vinegar
1 Tablespoon butter, melted
1/2 teaspoon minced garlic
1/4 teaspoon salt
1/4 teaspoon pepper
In a large pan, bring water to a boil. Add asparagus, and boil uncovered for 4-5 minutes or until tender. In a small bowl, whisk together vinegar, butter, garlic, salt and pepper. Drain asaragus and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
39
Sodium
203mg
8% DV
Fat
6g
10% DV
Protein
1g
2% DV
Carbs
3g
1% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 3g 15%
Polysaturated Fat 1g 9%
Monosaturated Fat 2g 12%
Cholesterol 9mg 3%
Sodium 203mg 8%
Potassium 25mg 0%
Protein 1g 2%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 5%
Sugar 1g 2%
Vitamin A 126IU 2%
Vitamin B6 1mg 63%
Vitamin C 1mg 2%
Calcium 19mg 1%
Iron 1mg 7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
