Blackberry Oat Crumb Bars

May 09, 2017

Made with rolled oats and almond flour, you can indulge in these quick and easy Blackberry Oat Crumb Bars without any guilt. (GF + Vegan)

3 cups rolled oats
1 cup almond flour
½ tsp salt
½ cup coconut oil, melted
? cup maple syrup (or honey if not vegan)
1 tbsp almond butter
12 oz blackberries

Preheat oven to 350°F. Line a 9 x 9-in pan with parchment paper and set aside. Combine oats and salt in a food processor, and process until you have a flour. Add almond flour and pule a couple of times to...
See the full directions on my site

Nutritions

Calories
206

Sodium
75mg
3% DV

Fat
10g
15% DV

Protein
6g
12% DV

Carbs
21g
7% DV

Fiber
4g
17% DV