Side DishesSeptember 29, 2014
Calories
289
Sodium
345mg
14% DV
Fat
10g
15% DV
Protein
5g
10% DV
Carbs
45g
15% DV
Fiber
5g
23% DV
Breakfast Potatoes
6724
5
2.5 pounds red potatoes, cut into chunks
2 cloves garlic, minced
1/2 onion, chopped
1 green bell pepper, chopped
1 red bell pepper, chopped
2 Tbsp olive oil
2 Tbsp butter, melted
1/2 tsp seasoned salt
1/4 tsp cayenne pepper
salt and pepper
2 cloves garlic, minced
1/2 onion, chopped
1 green bell pepper, chopped
1 red bell pepper, chopped
2 Tbsp olive oil
2 Tbsp butter, melted
1/2 tsp seasoned salt
1/4 tsp cayenne pepper
salt and pepper
Preheat the oven to 425 degrees F.
In a large bowl, toss together the potatoes, garlic, onion, green bell pepper, red bell pepper, olive oil, butter, seasoned salt, cayenne pepper and salt and pepper.
Pour...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
289
Sodium
345mg
14% DV
Fat
10g
15% DV
Protein
5g
10% DV
Carbs
45g
15% DV
Fiber
5g
23% DV
