Busy Mom's Southern Style Banana Pudding

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  • Busy Mom's Southern Style Banana Pudding

I LOVE Banana Pudding. It makes me think of old Southern ladies sittin' for a spell on the porch having a little sweet stuff after a dinner of Fried Chicken and Collard Greens. It makes me think of Summer and Sundresses and backyard BB Q's. I am not originally from the South myself, but I got here as fast as I could. So to make up for lost time I am cookin' up some stuff that will make everyone smile. No credit to give here, well, maybe to all the ladies of the South who have fed

Busy Mom's Southern Style Banana Pudding

Also seen on Suburban Epicurean

Ingredients

16 vanilla wafer cookies ( divided )
to taste reddi wip whipped topping
3 bananas ( small, cut into slices, divided )
2 package(s) banana cream pudding ( 09 oz. boxes JELL-O Banana or Banana Cream Pudding and 3 1/2 Cups Skim Milk per directions )

Directions

CRUSH 12 wafers to form coarse crumbs; place a small handful of the crumbs in each of 4 parfait glasses. Top each with 2 heaping Tablespoon Pudding, 3 slices of banana, then 1 squirt Reddi-Whip. Repeat layers of crumbs, pudding, banana and whip. On top of final layer of whip, place one whole wafer on top for garnish.

Servings

4

From Suburban Epicurean

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Pecan Sandies


 


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