Cajun Eggs and Shrimp

25

Scrambled eggs with a creole twist

3
3 eggs
1 teaspoons of creole seasoning
1/4-1/2 cup shrimp, cooked, no tails, and deviened
1 tablespoon of milk
1/8 cup of cheddar cheese
1 tablespoon butter
In a bowl, whisk together the eggs, milk, and cheese. Melt the butter in a skillet, pour the egg mixture into the skillet. Let the egg mixture start to cook for about 45 seconds, like your making an omelet....
See the full directions on my site
Nutritions

Calories
73

Sodium
201mg
8% DV

Fat
4g
7% DV

Protein
6g
13% DV

Carbs
0.7000000000000001g
0% DV

Fiber
0.6g
2% DV