Carrot Cake Cinnamon Rolls

March 27, 2015

157

Welcome Spring with these incredibly easy Carrot Cake Cinnamon Rolls! Start Easter morning our right and surprise your family with cinnamon rolls!

For the Cinnamon Rolls:
5 to 6 cups all-purpose flour
1 package of carrot cake mix
2 packages (1/4 ounce each) quick rise yeast
2-1/2 cups warm water (120 to 130 degrees)
1/4 cup butter, melted
1/2 cup sugar
1 teaspoon cinnamon
For the Cream Cheese Frosting:
12 ounces cream cheese, softened
2-1/2 tablespoons milk
1-1/2 teaspoon vanilla extract
3-3/4 cups confectioners' sugar

For the Cinnamon Rolls: Preheat oven to 400 degrees. Spray 2 - 9-inch x 13-inch baking pans with non stick cooking spray. In a mixing bowl, combine 4 cups flour, dry cake mix, yeast and warm...
See the full directions on my site

Nutritions

Calories
16309

Sodium
5378mg
224% DV

Fat
254g
391% DV

Protein
298g
597% DV

Carbs
3518g
1196% DV

Fiber
396g
1584% DV