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I'm usually not a big fan of ranch, but during this pregnancy I just can't get enough of it! I found this chicken ranch lasagna and was so excited to try it. I hope you like it as much as we did!

Cheesy Chicken Ranch Lasagna

Also seen on sixsistersstuff

Ingredients

2    Can (12 oz)    evaporated milk
3    cups    chicken breast ( cubed, cooked )
   to taste    salt
   to taste    black pepper
16    ounces    lasagna noodles ( cooked )
1 1/2    cups    cheddar cheese, shredded
1 1/2    cups    mozzarella cheese, shredded
1    ounce    ranch dressing mix ( I used Hidden Valley dry salad dressing and seasoning mix (not the dip blend) )

Directions

Combine evaporated milk, ranch dressing, and salt and pepper in a 3 quart heavy saucepan. Heat over low heat, stirring f requently until dry ingredients are diss olved. Simmer, uncov

Adapted from Mommy I'm Hungry