Chicken and Veggie Egg Rolls

1
  • Chicken and Veggie Egg Rolls
  • Chicken and Veggie Egg Rolls

Crunchy inside and out with flavors of ginger (I LOVE ginger!), garlic and soy sauce.

Chicken and Veggie Egg Rolls

Also seen on The Art of Comfort Baking

Ingredients

1 boneless skinless chicken breast ( large, diced )
1/3 cup carrots ( shredded or diced )
1 shallots ( minced, small )
2 tablespoons soy sauce
1 teaspoon garlic ( minced )
1 teaspoon ginger ( minced )
1/2 teaspoon Sugar
2 cups salad greens ( Kale, cabbage, spinach, etc, roughly chopped )
6 egg roll wrappers
to taste vegetable oil

Directions


For the dipping sauce

1/4    cup    soy sauce
1    teaspoon    ginger ( minced )
1    teaspoon    green onion ( diced )
   to taste    sriracha ( dash )
Sugar

Servings

3

From The Art of Comfort Baking

Adapted from Just a Taste

 


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