Main DishesDecember 01, 2014
Calories
196
Sodium
324mg
13% DV
Fat
10g
16% DV
Protein
9g
18% DV
Carbs
15g
5% DV
Fiber
1g
6% DV
Chicken Pot Pie Cupcakes Recipe
274
This is the perfect dinner on busy school night and so delicious!
6
2 chicken breast, poached and diced
1 (14.5 oz) can cream of chicken soup
1 cup frozen mixed veggies
1 cup shredded cheddar cheese
1 tsp onion powder
1 tsp garlic salt
2 (10 oz) cans Pillsbury biscuits
1 (14.5 oz) can cream of chicken soup
1 cup frozen mixed veggies
1 cup shredded cheddar cheese
1 tsp onion powder
1 tsp garlic salt
2 (10 oz) cans Pillsbury biscuits
Preheat your oven to 400.
In a large bowl, combine the cooked chicken, cream of chicken soup, frozen veggies, cheese, herbs and spices.
Lightly grease a 12-cup muffin tin and place the Pillsbury biscuits...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
196
Sodium
324mg
13% DV
Fat
10g
16% DV
Protein
9g
18% DV
Carbs
15g
5% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g32%
Polysaturated Fat0.5900000000000001g3%
Monosaturated Fat3g20%
Cholesterol38mg12%
Sodium324mg13%
Potassium143mg4%
Protein9g18%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar1g2%
Vitamin A470IU9%
Vitamin B60.36mg18%
Vitamin C3mg6%
Calcium205mg20%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.