Chimichurri Sauce Recipe – A Paleo Sauce for Any Meat

October 14, 2013

156

This is a delicious-savory sauce to put on any meat, seafood, eggs – the possibilities are endless! Chimichurri Sauce is has no sugar added nor honey. It’s fresh, light and flavorful with a bright color and flavor that turns ordinary meat into something really delicious. there is a beautiful tang from the lemon juice with the zip from the garlic and the flavor of the fresh herbs. Try it and love it!

1 cup fresh, finely packed basil leaves (or parsley or your favorite herb)
3 cloves fresh garlic, peeled
½ cup olive oil
2 Tbl. lemon juice
1 tsp. Real Salt
¼ tsp. black pepper
½ tsp. The Zip, The Spice Hunter Brand

1. Combine all the ingredients in a blender or food processor. 2. Blend until the basil pieces are small and even 3. Drizzle on your favorite meat, seafood, eggs – the possibilities are endless!
See the full directions on my site

Nutritions

Calories
256

Sodium
44mg
1% DV

Fat
25g
39% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
0.9g
3% DV