Chocolate Covered Caramel Pretzel Cookies

April 04, 2013

184

1/2 c. butter
1/2 c. shortening
1 c. brown sugar
1/2 c. sugar
1/2 tsp. baking soda
2 eggs
1 tsp. vanilla
2 1/2 c. flour
1 package Kraft Caramels, melted with 2 Tbsp. water
1 package Flipz Chocolate Covered Pretzels
Sea Salt, for sprinkling

In a stand mixer, cream together the butter, shortening, brown sugar, and granulated sugar. Add eggs, mixing in between each one. Add baking soda, vanilla, and flour. Mix well until dough forms. Add the...
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Nutritions

Calories
120

Sodium
28mg
1% DV

Fat
3g
6% DV

Protein
1g
3% DV

Carbs
19g
6% DV

Fiber
0.5g
2% DV

Snack Baked