Chocolate Pots de Creme

January 28, 2016

1114

This rich and decadent chocolate dessert is elegant but easy to make.

10 ounces semi?sweet or bitter sweet chocolate chips or chopped chocolate
1 egg
3 tablespoons sugar
2 teaspoon vanilla
Pinch of salt
1 cup heavy cream
Fresh berries, for garnish

Place 8-10 small serving dishes (about 1/4 cup each) on a sheet pan. Place chocolate chips, sugar, egg, and vanilla in a blender with the lid on. Starting on lowest speed, blend for 1 minute, then increase...
See the full directions on my site

Nutritions

Calories
204

Sodium
15mg
0% DV

Fat
14g
22% DV

Protein
1g
3% DV

Carbs
18g
6% DV

Fiber
1g
6% DV

Valentines Day Refrigerated