BreadsApril 28, 2014
Calories
336
Sodium
284mg
11% DV
Fat
10g
16% DV
Protein
7g
14% DV
Carbs
50g
17% DV
Fiber
1g
6% DV
Cinnamon Chip Scones I
483
Cinnamon Chip Scones with homemade cinnamon chips! They’re soft and cinnamony with a delicious glaze over the top.
8
2 1/4 cups all purpose flour, plus 1/2 cup for flouring the counter
1 rounded teaspoon baking soda
2 rounded teaspoons cream of tartar
1/2 teaspoon salt
1 stick plus 1 tablespoon cold butter
2 tablespoons sugar
1 beaten egg
1 cup buttermilk
1 cup cinnamon chips
1 rounded teaspoon baking soda
2 rounded teaspoons cream of tartar
1/2 teaspoon salt
1 stick plus 1 tablespoon cold butter
2 tablespoons sugar
1 beaten egg
1 cup buttermilk
1 cup cinnamon chips
Refrigerate a metal bowl for 5 minutes to get it cold.
Preheat the oven to 425 degrees.
In the refrigerated bowl, add the flour, baking soda, cream of tartar and salt. Cut the cold butter into small cubes...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
336
Sodium
284mg
11% DV
Fat
10g
16% DV
Protein
7g
14% DV
Carbs
50g
17% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g34%
Polysaturated Fat2g15%
Monosaturated Fat1g8%
Cholesterol40mg13%
Sodium284mg11%
Potassium213mg6%
Protein7g14%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar22g45%
Vitamin A159IU3%
Vitamin B60.41mg20%
Vitamin C1.0mg1%
Calcium88mg8%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.