Coconut Cajeta Sundae

  • Coconut Cajeta Sundae
  • Coconut Cajeta Sundae

This sundae uses Cajeta, a mexican caramel spread made with goats milk. The cajeta and toasted coconut is a great combination.

Coconut Cajeta Sundae

Also seen on Family. Friends. Food.


2 cups vanilla ice cream
1/2 cup whipped cream
1/2 cup coconut ( shredded, toasted )
2 teaspoons pecans ( chopped )
2 tablespoons caramel topping ( cajeta )


Put 1 cup of the ice cream in a bowl. Top with half of all the remaining ingredients. Do the same in a second bowl.

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