Colorful Summer Pasta Salad

January 24, 2015

2012

Easy pasta salad with tasty vegetables

1 pound Tri-Color Rotini
1 large Green Bell Pepper diced
1 large Red Bell Pepper diced
1 small Red Onion diced
1 cup Italian Dressing
1 pound Cubed Cheese (I prefer Colby or Colby Jack)
1/2 cup chopped olives (which ever color you prefer)
Salt & Pepper to taste
Optional: Pepperoni

Start by boiling your pasta according to the box directions in salted water. Toss all of your diced vegetables into a large bowl and pour the dressing over it. Mix well to ensure that all of the vegetables...
See the full directions on my site

Nutritions

Calories
1417

Sodium
3682mg
153% DV

Fat
79g
122% DV

Protein
39g
78% DV

Carbs
100g
34% DV

Fiber
15g
62% DV