Cookies and Cream Fudge Brownies

Ashley Whitmore
May 18, 2013
396

If you use only one base brownie recipe in your life, use this one!

20
10 tablespoons (1 1/4 sticks) unsalted butter
1 1/4 cups granulated sugar
3/4 cups plus 2 tablespoons unsweetened cocoa powder
1/4 teaspoon salt
1/2 to 1 teaspoon vanilla extract (I used 1 teaspoon)
2 large eggs, cold
1/2 cup all-purpose flour
approximately 3/4 cup Hershey's Cookies and Cream Candy Drops
For the frosting:
1 1/2 cups powdered sugar
1/2 cup unlsalted butter, at room temperature
1 teaspoon vanilla extract
1 to 2 Tablespoons whipping cream
5-6 Oreo cookies, crumbled finely (I used the food processor)
5-6 additional Oreo cookies, coarsely chopped, for garnish (optional, but recommended)
Preheat oven to 325. Line an 8x8 pan with foil or parchment, leaving an overhang on two sides. Spray with cooking spray and set pan aside. In a large microwave-safe bowl, combine the butter, sugar, cocoa,...
See the full directions on my site
Nutritions

Calories
1083

Sodium
163mg
6% DV

Fat
98g
152% DV

Protein
2g
5% DV

Carbs
35g
11% DV

Fiber
2g
8% DV
Baked