Main DishesMarch 04, 2015
Calories
41
Sodium
69mg
2% DV
Fat
0.27g
0% DV
Protein
1g
2% DV
Carbs
9g
3% DV
Fiber
2g
10% DV
Corned Beef & Cabbage
143
Slow-simmer corned beef and add some cabbage at the end of the cooking time for a deliciously tender Corned Beef & Cabbage one-pot dinner. You'll wonder why you don't make it more often!
6
4 to 5 lb. corned beef brisket
1 (12 oz.) beer {anything except stout or porter}
1 head green cabbage, cut into 6 to 8 wedges
4 carrots, peeled and cut in large chunks {optional}
1 (12 oz.) beer {anything except stout or porter}
1 head green cabbage, cut into 6 to 8 wedges
4 carrots, peeled and cut in large chunks {optional}
Remove the corned beef brisket from its packaging, setting aside the spice packet that comes with it. Rinse the beef brisket with cold water. Place the beef brisket in a large Dutch oven and cover the beef...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
41
Sodium
69mg
2% DV
Fat
0.27g
0% DV
Protein
1g
2% DV
Carbs
9g
3% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.11g0%
Polysaturated Fat0.12000000000000001g0%
Monosaturated Fat0.04g0%
Cholesterol1mg0%
Sodium69mg2%
Potassium305mg8%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar4g9%
Vitamin A14782IU295%
Vitamin B60.13999999999999999mg6%
Vitamin C10mg17%
Calcium43mg4%
Iron0.35mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.