Country Kitchen Breakfast Skillet

October 15, 2017

Your favorite skillet at Country Kitchen comes to life right at your own house. If you like this, you'll love my Breakfast Recipe Collection too! Check them out!

5-6 pieces of bacon
2 medium red potatoes
1/2 small yellow onion
1/2 red bell pepper
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon Johnny's or Lawry's seasoning salt
2 large eggs
1/4 cups cheddar cheese
toast

Cook bacon, and reserve bacon grease. Dice the potatoes and bell peppers into 1/3 inch chunks. Finely chop onions. Mix together, season with salt, pepper, and seasoning salt, and cook in a nonstick skillet...
See the full directions on my site

Nutritions

Calories
1239

Sodium
2809mg
117% DV

Fat
103g
159% DV

Protein
36g
73% DV

Carbs
10g
3% DV

Fiber
4g
17% DV

Breakfast American