Main DishesJuly 17, 2015
Calories
594
Sodium
1028mg
42% DV
Fat
39g
60% DV
Protein
36g
73% DV
Carbs
12g
4% DV
Fiber
3g
15% DV
Cream Cheese Italian Pasta Casserole
423
6
1 pound ground beef
1 pound pasta cooked according to directions (we used spirals, but any will do)
8 ounces cream cheese, room temperature
1 jar your favorite red sauce (we use Simply Balanced from Target)
1/2 cup shredded parmesan cheese
1 cup shredded mozzarella
1 tablespoon garlic powder
1 teaspoon paprika
1/4 to 1/2 teaspoon salt
1 teaspoon pepper
1 pound pasta cooked according to directions (we used spirals, but any will do)
8 ounces cream cheese, room temperature
1 jar your favorite red sauce (we use Simply Balanced from Target)
1/2 cup shredded parmesan cheese
1 cup shredded mozzarella
1 tablespoon garlic powder
1 teaspoon paprika
1/4 to 1/2 teaspoon salt
1 teaspoon pepper
Heat your oven to 350 degrees.
Using a large oven safe skillet, if you have one, brown your meat and season with garlic powder, paprika, salt, and pepper.
Bump the heat up to medium high if it isn’t already...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
594
Sodium
1028mg
42% DV
Fat
39g
60% DV
Protein
36g
73% DV
Carbs
12g
4% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat22g112%
Polysaturated Fat2g13%
Monosaturated Fat14g93%
Cholesterol149mg50%
Sodium1028mg42%
Potassium512mg14%
Protein36g73%
% DAILY VALUE*
Total Carbohydrate
Fiber3g15%
Sugar6g12%
Vitamin A1779IU35%
Vitamin B61mg52%
Vitamin C3mg6%
Calcium475mg47%
Iron2mg15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.