Creamy Tomato and Spinach Pasta

November 13, 2013

515

This is one of my favorite weeknight meals! I find myself craving the homemade sauce in this pasta. It's tomato-y and creamy and has a tiny kick to it that always leaves me wanting seconds.

1 Tbsp olive oil
1 small onion, diced
2 cloves garlic
1 (15 oz.) can diced tomatoes or 2 large tomatoes, diced
½ tsp dried oregano
½ tsp dried basil
pinch red pepper flakes
1/4 tsp freshly ground pepper
½ tsp salt
2 1/2 Tbsp tomato paste
1/2 cup water
2 oz. cream cheese
¼ cup grated Parmesan
½ lb. bowtie or penne pasta
1 1/2 heaping cups of fresh spinach

Cook the pasta according to package instructions. Drain and set aside. Add olive oil, minced garlic and diced onion to a large skillet over medium-low heat. Cook for a few minutes, until softened and...
See the full directions on my site

Nutritions

Calories
326

Sodium
603mg
25% DV

Fat
12g
19% DV

Protein
14g
28% DV

Carbs
38g
13% DV

Fiber
3g
12% DV

Dinner Boiled