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Growing up, our mom made this stew all the time! It is so simple to put all the ingredients in your crock pot and let it cook all day. This is the perfect meal for a cold day!

Crockpot Beef Stew Recipe

Also seen on sixsistersstuff

Ingredients

1    pound    baby carrots
3    potatoes ( peeled and cut )
2    pounds    beef, chuck for stew
1    cup    beef stock
1    teaspoon    worcestershire sauce
2    garlic ( cloves, minced )
1    bay leaves
1    tablespoon    salt
1/2    teaspoon    black pepper
1    teaspoon    paprika
1    onion ( diced )
1    cup    celery ( chopped )
1    Can (6 oz)    green peas

Directions

Put all ingredients into crock pot in the order listed. Stir just enough to mix spices. Cover and cook on low 10-12 hours or high 5-6 hours. Remove bay leaf, and serve.