Easy Lemon Pull Apart Rolls

November 23, 2012

347

I love just about any recipe that uses pre-made bread dough! I started drooling when I found this recipe. They were so light and refreshing- perfect for breakfast for a Sunday brunch! They were a nice change from the usual pull apart or cinnamon roll. A few of the sisters were over when I made these and we all loved them! I seriously had to avoid going into the kitchen because I would keep nibbling on them. I promise that you will love them!

http://www.sixsistersstuff.com/2011/08/easy-lemon-pull-apart-rolls.html

12 Rhodes™ Dinner Rolls, thawed but still cold
zest from 2 whole lemons
1/2 cup sugar
1/4 cup butter, melted

Citrus Glaze:
1 cup powdered sugar
1 tablespoon butter, melted
2 tablespoons fresh lemon juice

Mix lemon zest with sugar. Cut rolls in half and place in a 12-inch sprayed deep dish pizza pan or 9x13-inch sprayed baking pan. Drizzle 1/4 cup melted butter over rolls. Sprinkle with lemon zest/sugar...
See the full directions on my site

Nutritions

Calories
220

Sodium
87mg
3% DV

Fat
9g
14% DV

Protein
2g
4% DV

Carbs
33g
11% DV

Fiber
0.7999999999999999g
3% DV

Baked