Easy Tomato Pie

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Are you looking for the perfect summer supper idea? Let me introduce you to TOMATO PIE. Your vegetarian family and friends will thank you. Your carnivorous spouse and offspring will never even miss the meat.

5 Roma tomatoes, peeled and sliced
10 fresh basil leaves, roughly chopped
1/2 cup red onion, chopped or thinly sliced
1 (9-inch) prebaked deep dish pie shell
1 cup shredded mozzarella
1 cup shredded cheddar
3/4 cup mayonnaise (or half mayo and half Greek yogurt)
2 tbsp shredded Parmesan Cheese
salt and pepper, to taste
1. Place the tomatoes in a clean colander/strainer in the sink in 1 layer. Sprinkle with salt and allow to drain for 10 minutes. Use a paper towel to pat-dry the tomatoes and make sure most of the excess...
See the full directions on my site
Nutritions

Calories
2812

Sodium
3733mg
155% DV

Fat
173g
266% DV

Protein
117g
234% DV

Carbs
177g
60% DV

Fiber
18g
72% DV