Ham and Pineapple Crack Bread

August 04, 2015

309

This Ham and Pineapple Crack Bread is sure to be your next favorite appetizer. It is so easy to make and even easier to serve. You can get loads of cheese, ham and pineapple in every bite.

1 Sourdough Loaf
2 Cloves Garlic
2 Tablespoons Italian Parsley
1 Tablespoon Basil
2 Tablespoons Extra Virgin Olive Oil
5 Tablespoons Butter
½ Teaspoon Salt
1 Cup Mozzarella Cheese, shredded
¼ Cup Pineapple, chopped
¼ Cup Canadian Bacon, chopped

Preheat the oven to 400°. Using a serrated bread knife, cut the sourdough loaf in a 1 inch diamond pattern making sure that you don\\\\\\\'t cut all the way through (cut about two-thirds of the way...
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Nutritions

Calories
379

Sodium
748mg
31% DV

Fat
32g
49% DV

Protein
15g
30% DV

Carbs
3g
1% DV

Fiber
1g
5% DV