Hawaiian Pasta Skillet

April 20, 2016

131

Lately my life just seems so chaotic, but I came across this recipe, and it is now my favorite go-to recipe for those busy days. It’s easy to make, tastes amazing, and you’ll be lucky if there are any leftovers for lunch the next day! Enjoy your small taste of paradise with this Hawaiian Pasta Skillet!

1 tablespoon olive oil
2 cups cubed ham
4 cups rigatoni noodles
1 cup tomato sauce
1 cup chicken broth
1½ cup mozzarella cheese
1½ cup pineapple chunks
¼ teaspoon garlic salt
¼ teaspoon pepper
½ cup cilantro leaves

Heat stove to medium-high heat. In a large skillet, add olive oil and cubed ham and cook until the ham starts to brown. Add the tomato sauce, chicken broth, onion powder, garlic salt, pepper, and mix until...
See the full directions on my site

Nutritions

Calories
475

Sodium
960mg
40% DV

Fat
23g
35% DV

Protein
20g
40% DV

Carbs
39g
13% DV

Fiber
8g
32% DV