Homemade Black Olive Hummus

August 01, 2014

167

If you love olives, you’ll love this. If you want some added kick to it, add some cayenne. It really takes the flavor to the next level.

2 cans of garbanzo beans (drained)
1 tablespoon balsamic vinegar
juice of one lime
1 clove garlic
1/2 teaspoon salt
1/4 cup tahini
water (as needed)
1 can black olives (pitted)

Put everything in the blender except the olives. Blend until smooth, adding water as necessary. Because it's thick, you may need to shut off the blender and scrape the sides. Once the hummus is to your...
See the full directions on my site

Nutritions

Calories
329

Sodium
144mg
6% DV

Fat
6g
9% DV

Protein
16g
32% DV

Carbs
50g
17% DV

Fiber
14g
56% DV