Homemade Meatballs in White Sauce

January 19, 2017

In this wickedly effective meatball recipe, you’ll learn how to make lean and mean, easy meatballs in a creamy white sauce.

11 ounces ground beef
1 slice of old bread (soaked)
1 egg
2-3 garlic cloves (minced)
1 teaspoon mustard
1 tablespoon seasoned salt
½ teaspoon pepper
4-5 tablespoons white flour
Oil
9 ounces heavy cream
(Optional) Pasta or rice

Combine ground beef with a slice of soaked (squeezed) bread. Add egg, minced garlic, mustard, and seasonings. Mix really well with your hands. Make small balls out of the mixture, each the size of a table...
See the full directions on my site

Nutritions

Calories
428

Sodium
1502mg
62% DV

Fat
32g
50% DV

Protein
16g
33% DV

Carbs
7g
2% DV

Fiber
1g
6% DV