Homemade Turkey Meatball Subs Recipe

January 23, 2013

569

My family loves meatballs. I usually take the easy route and buy some that are precooked and frozen. I stepped out of my comfort zone and made some homemade meatballs. They were so easy and definitely worth a little extra time!

http://www.sixsistersstuff.com/2012/10/homemade-turkey-meatball-subs-recipe.html
1 pound ground turkey
1/2 cup bread crumbs
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried parsley
1/2 teaspoon garlic salt
1/2 cup grated Parmesan cheese
1 large egg
2 tablespoons olive oil
1 tablespoon Montreal steak spice
1 jar marinara sauce
16 slices provolone cheese
8 buns or sandwich rolls

Preheat oven to 425 degrees. In a large bowl, mix together turkey, bread crumbs, basil, oregano, parsley, garlic salt, Parmesan cheese, egg, olive oil, and steak spice. Form meat mixture into 1-1/2"...
See the full directions on my site

Nutritions

Calories
549

Sodium
1482mg
61% DV

Fat
29g
45% DV

Protein
37g
74% DV

Carbs
29g
9% DV

Fiber
2g
11% DV

Baked