Light Italian Shrimp & Rice Skillet

January 03, 2016

200

Light Italian Shrimp & Rice Skillet Recipe ~ Easy, One Pot Meal that’s Full of Flavor! This has it all from Garlic, to Shrimp, Rice and Italian Tomatoes! This is the Perfect Dinner Ready in 30 Minutes!

1 (16 oz) bag frozen raw, peeled, deveined tail-on shrimp, thawed
2 Tbsp Thrive™ Algae Oil
1/2 c. diced yellow onion
4 garlic cloves, minced
2 (8.8 oz) microwaveable Brown Rice Pouches, prepared
1 (14.5 oz) can Basil, Garlic & Oregano diced tomatoes
1 tsp salt
1 tsp pepper
1 tsp Italian seasoning
1/2 c. shredded Parmesan cheese
2 Tbsp chopped fresh parsley

In a large skillet over medium heat warm algae oil. Saute onions and garlic over medium heat until fragrant about 3-5 minutes. Add shrimp and cook until shrimp is pink and cooked through. Stir in tomatoes,...
See the full directions on my site

Nutritions

Calories
489

Sodium
1665mg
69% DV

Fat
36g
55% DV

Protein
25g
50% DV

Carbs
11g
4% DV

Fiber
3g
12% DV