Loaded Potato with Buffalo Chicken Casserole

March 02, 2015

126

Ingredients:
2 lbs. Boneless chicken breasts, cut into 1/2 inch cubes
6 Medium potatoes, cut into 1/2 inch cubes (I leave the skin on)
1/3 Cup Olive oil
1 1/2 Tsp. salt
1 Tbsp. ground pepper
1 Tbsp. paprika
2 Tbsp. garlic powder
6 Tbsp. hot sauce

Directions: Preheat oven to 500 ( yup!) In a large bowl, mix together olive oil, salt, pepper, paprika, garlic powder and hot sauce. Add the cubed potatoes and stir to coat. Carefully scoop into cooking...
See the full directions on my site

Nutritions

Calories
263

Sodium
707mg
29% DV

Fat
16g
24% DV

Protein
21g
43% DV

Carbs
6g
2% DV

Fiber
2g
8% DV