Lunch Lady Brownies

April 30, 2013

836

I came across this recipe at Saltbox House- come to find out, it's the brownie recipe that has been used at Bonneville Junior High School in Idaho for the past 50 years. If a recipe can stand the test of time, you know it's a keeper!

Brownies:
1 cup unsalted butter, melted
1/2 cup cocoa
2 cups all-purpose flour
2 cups sugar
4 eggs
4 teaspoons vanilla
1 cup chopped nuts (optional)

Frosting:
1/4 cup unsalted butter, softened
1/4 cup milk
1/4 cup cocoa
3 cups powdered sugar
dash of salt

Preheat oven to 350 degrees. Using a mixer, blend melted butter and cocoa until smooth. Add flour and sugar; beat together. Mix in eggs and vanilla (and nuts if you are using them) and mix until combined...
See the full directions on my site

Nutritions

Calories
339

Sodium
116mg
4% DV

Fat
13g
21% DV

Protein
4g
9% DV

Carbs
49g
16% DV

Fiber
2g
8% DV

Baked