Mason Jar Lemon Meringue Pies

April 03, 2015

3671

These mini lemon meringue pies, served in Mason jars, take just 20 minutes to prep and bake!

6 (4 oz. size) Mason jars
1/2 cup graham cracker crumbs
1 teaspoon sugar
2 tablespoons butter, melted
1 (14 oz.) can sweetened condensed milk
3 eggs, separated
1/2 cup lemon juice
Zest of one lemon
1/4 teaspoon cream of tartar
3 tablespoons sugar

Preheat oven to 350 degrees. Place the Mason jars on a rimmed baking sheet. In a medium bowl, combine graham cracker crumbs, 1 teaspoon sugar and melted butter. Divide crumb mixture evenly between the 6...
See the full directions on my site

Nutritions

Calories
438

Sodium
227mg
9% DV

Fat
13g
20% DV

Protein
10g
20% DV

Carbs
71g
24% DV

Fiber
1g
7% DV

Easter Baked