Main Dishes December 24, 2016
Calories
208
Sodium
543mg
22% DV
Fat
10g
15% DV
Protein
15g
30% DV
Carbs
19g
6% DV
Fiber
5g
22% DV
#MeatlessMonday Spaghetti Pie
15
Got left over spaghetti? Make an easy #MeatlessMonday Spaghetti Pie!
8
8 ounces thin spaghetti
1 cup mushrooms, thinly sliced
1 cup red bell pepper, diced
1 cup onion, diced
1/2 teaspoon garlic salt
1/4 teaspoon black pepper
1/2 teaspoon ground rosemary
1/4 teaspoon dried thyme
1/8 teaspoon cayenne pepper
2 cups egg substitute
2 cups cherry tomatoes, halved
1 cups part-skim mozzarella cheese, shredded
1 cup mushrooms, thinly sliced
1 cup red bell pepper, diced
1 cup onion, diced
1/2 teaspoon garlic salt
1/4 teaspoon black pepper
1/2 teaspoon ground rosemary
1/4 teaspoon dried thyme
1/8 teaspoon cayenne pepper
2 cups egg substitute
2 cups cherry tomatoes, halved
1 cups part-skim mozzarella cheese, shredded
Preheat oven to 350.
Cook pasta according to package directions, omitting salt and fat.
Heat a large skillet coated with cooking spray over medium-high heat. Add onions and peppers and saute until tender,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
208
Sodium
543mg
22% DV
Fat
10g
15% DV
Protein
15g
30% DV
Carbs
19g
6% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 6g 30%
Polysaturated Fat 1g 6%
Monosaturated Fat 3g 18%
Cholesterol 22mg 7%
Sodium 543mg 22%
Potassium 540mg 15%
Protein 15g 30%
% DAILY VALUE*
Total Carbohydrate
Fiber 5g 22%
Sugar 3g 7%
Vitamin A 750IU 15%
Vitamin B6 0.24mg 12%
Vitamin C 8mg 13%
Calcium 267mg 26%
Iron 3mg 16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
