Mole Style Braised Beef Enchiladas

December 24, 2016

140

Slow cooked, mole style beef wrapped in corn tortillas topped with mole enchilada sauce.

4 whole dried ancho chiles
4 whole dried chiles de arbol
1 cup onions, chopped
3 cups tomato. chopped
1/2 teaspoon ground cumin
1 ounce unsweetened chocolate, chopped
1 pound beef blade steak, trimmed
1 teaspoon oregano
1 teaspoon ground cumin
1 teaspoon chili powder
16 whole corn tortillas
1/2 cup onion, diced
4 ounces canned green chiles
1 teaspoon chili powder
1 teaspoon oregano
1/2 teaspoon ground cumin
1/2 teaspoon smoked paprika
1/4 teaspoon cayenne pepper
2 cups cheddar cheese, grated

Remove the stem end of the peppers, and pour out as many seeds as possible. Soak the dried chiles in 4 cups of boiling water overnight; weighting them down to ensure they remain covered with water. Heat a...
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Nutritions

Calories
1168

Sodium
328mg
13% DV

Fat
73g
112% DV

Protein
12g
24% DV

Carbs
34g
11% DV

Fiber
6g
25% DV