Side DishesDecember 11, 2016
Calories
113
Sodium
241mg
10% DV
Fat
8g
13% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
0.7g
2% DV
Mom's Homemade Perogies
253
I\\\\\\\'m making Mom\\\\\\\'s Homemade Perogies. It\\\\\\\'s a family recipe that is tender, tasty, tangy, and delicious! I\\\\\\\'ve filled them with potatoes and extra sharp cheddar cheese.
12
16 ounces sour cream
1/4 cup half and half
1 tablespoon butter
1 teaspoon salt
3 to 4 cups all-purpose flour
1/4 cup half and half
1 tablespoon butter
1 teaspoon salt
3 to 4 cups all-purpose flour
Combine the sour cream with the half and half and the butter. Add 2 cups of flour, continuing to add flour as needed to form a slightly stiff dough that is no longer sticky.
Refrigerate the dough at...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
113
Sodium
241mg
10% DV
Fat
8g
13% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
0.7g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g29%
Polysaturated Fat0.44g2%
Monosaturated Fat2g16%
Cholesterol26mg9%
Sodium241mg10%
Potassium78mg2%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber0.7g2%
Sugar3g7%
Vitamin A297IU5%
Vitamin B60.05mg2%
Vitamin C0.7mg1%
Calcium64mg6%
Iron0.07mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.