Main Dishes

Moroccan Spiced Chicken

1
6
1/2 inch piece Vietnamese cinnamon
1/2 inch piece Ceylon cinnamon
1/2 inch piece dried ginger
1 T cumin seeds
2 T whole allspice
2 T coriander seeds
2 T sweet paprika
1 T extra virgin olive oil
4 pound roasting chicken
Preheat oven to 350. Toast cinnamon, ginger, cumin seeds, allspice, and coriander seeds in a pan over medium-high heat or until fragrant. Put paprika and toasted spices in a spice grinder and grind into a...
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Nutritions

Calories
372

Sodium
288mg
12% DV

Fat
11g
17% DV

Protein
56g
113% DV

Carbs
6g
2% DV

Fiber
4g
19% DV