Mushroom and Goat Cheese Tart

December 09, 2015

Earthy mushrooms pair perfectly with puff pastry and goat cheese in this #meatfree, Mushroom and Goat Cheese Tart. Prep the vegetables the day before to make this a simple and easy brunch or #MeatlessMonday meal.

1 sheet puff pastry
8 ounces crimini mushrooms
1 cup shallots
1 tablespoon garlic
1 teaspoon thyme
1 teaspoon salt
1/2 teaspoon black pepper
2 cups egg substitute
3 ounces goat cheese

Preheat oven to 400. On a floured work surface, roll out the puff pastry until a 10 inch circle can be cut from the dough. Carefully trim the dough into a 10 inch circle and place in a springform or deep...
See the full directions on my site

Nutritions

Calories
140

Sodium
628mg
26% DV

Fat
7g
11% DV

Protein
13g
27% DV

Carbs
10g
3% DV

Fiber
2g
8% DV