NO CHURN Cake Batter Ice Cream

February 12, 2018

1007

This No Churn Cake Batter Ice Cream is made with only 5 ingredients (no eggs) and can easily be made with equipment you have at home.

1 pint (2 cups) heavy cream
1 (14 oz) sweetened condensed milk ( I used fat free )
2 Tbsp butter ( melted )
1 cup yellow cake mix
1/4 cup rainbow sprinkles

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Nutritions

Calories
286

Sodium
149mg
6% DV

Fat
16g
24% DV

Protein
3g
7% DV

Carbs
30g
10% DV

Fiber
0.7g
2% DV

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