Paleo Mayonnaise Recipe

November 24, 2014

131

This mayo is easy to make and the required ingredients are usually found in most kitchens.

4 egg yoiks pasteurized
3 tbsp white or cider vinegar divided
1 tsp salt
1 tsp ground mustard
3 cups vegetable oil or light olive oil do not use extra virgin
1 1/2 tbsp lemon juice

Place the egg yolks in a large mixing bowl. Beat with an electric mixer until well beaten. Add 1 T. of the vinegar and beat well. Add the salt and ground mustard to the eggs and beat well. Turn the mixer to...
See the full directions on my site

Nutritions

Calories
1900

Sodium
898mg
37% DV

Fat
207g
318% DV

Protein
3g
7% DV

Carbs
3g
1% DV

Fiber
2g
10% DV