Peanut Butter Chess Pie

November 13, 2013

379

A chess pie filled with the flavor of peanut butter! Tastes like the inside of a peanut butter cup!

1 unbaked pie crust (from scratch or from a refrigerated pack of two)
1/2 cup butter (1 stick), melted
1/2 cup creamy peanut butter
4 eggs
1 1/2 cups sugar
2 tablespoons cornmeal
1 tablespoon flour
1 tablespoon white vinegar
1 tablespoon vanilla

Preheat oven to 350F. Place pie crust in 9” pie plate and crimp edges as desired. Chill until ready to fill. Whisk together butter and peanut butter. If the peanut butter is too stiff to whisk, microwave it...
See the full directions on my site

Nutritions

Calories
391

Sodium
85mg
3% DV

Fat
27g
43% DV

Protein
4g
9% DV

Carbs
30g
10% DV

Fiber
1g
5% DV