Easy, creamy and peanut buttery fudge!
Peanut Butter Fudge
Also seen on Love Bakes Good Cakes
Ingredients
2 cups sugar1/2 cup milk
1 1/3 cups creamy peanut butter
7 ounces marshmallow cream topping ( 1 jar )
Directions
Line an 8-in. square pan with foil and butter the foil well. Set aside.
In a medium saucepan, bring the milk and sugar to a boil. Boil for 4 minutes. Add the peanut butter and marshmallow creme and mix well. Quickly pour the mixture into the prepared pan. Chill until set. Cut into squares.
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