CakesJuly 23, 2016
Calories
494
Sodium
769mg
32% DV
Fat
19g
30% DV
Protein
13g
26% DV
Carbs
67g
22% DV
Fiber
4g
18% DV
Perfect Pound Cake
120
Scrumptiously moist, soft and buttery pound cake that is infused with vanilla. Perfect on its own or topped with a sweet glaze!
2 cups (250g) plain/all-purpose flour
1 and 1/2 teaspoons baking powder
1/4 teaspoon salt
1 cup (226g) unsalted butter, softened
1 cup (200g) caster/granulated sugar
3 large eggs, room temperature
2 teaspoons vanilla extract
1/2 cup (120ml) Greek style yogurt
1 and 1/2 teaspoons baking powder
1/4 teaspoon salt
1 cup (226g) unsalted butter, softened
1 cup (200g) caster/granulated sugar
3 large eggs, room temperature
2 teaspoons vanilla extract
1/2 cup (120ml) Greek style yogurt
Preheat the oven to 180C/350F/Gas 4. Grease a 9x5-inch loaf pan and set aside.
Whisk together the flour, baking powder, and salt. Set aside.
Using a handheld or stand mixer fitted with the paddle...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
494
Sodium
769mg
32% DV
Fat
19g
30% DV
Protein
13g
26% DV
Carbs
67g
22% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g62%
Polysaturated Fat1g11%
Monosaturated Fat5g35%
Cholesterol49mg16%
Sodium769mg32%
Potassium1426mg40%
Protein13g26%
% DAILY VALUE*
Total Carbohydrate
Fiber4g18%
Sugar23g47%
Vitamin A553IU11%
Vitamin B60.68mg34%
Vitamin C3mg5%
Calcium376mg37%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.