Persian Chicken Kabob

July 09, 2014

Persian Chicken Kabob or Joojeh Kebob is one of the easiest, healthiest and most delicious kobobs one can make.

1lb of Chicken Breast Cut in 1 inch Cubes
Salt and Pepper to taste
1/2 Onion
1/2 tsp of Saffron
1/2 tsp of Turmeric
1/2 tsp of Ground Ginger
2 Tbsps of Plain Yogurt
1 Tbsp of Olive Oil

In a bowl, season the chicken with salt, pepper, saffron, turmeric and ginger. Then add the onion, yogurt and olive oil. Mix well, cover with plastic wrap and place in the fridge for 1/2 hour to 4 hours....
See the full directions on my site

Nutritions

Calories
44

Sodium
6mg
0% DV

Fat
3g
5% DV

Protein
0.6000000000000001g
1% DV

Carbs
2g
0% DV

Fiber
0.6g
2% DV