Pot Pie Dough

Jessica Pieper
November 12, 2013
85

Would Grandma's Chicken Pot Pie work with store bought refrigerated dough? Why certainly! But if you are spending the time to make a pot pie, you might as well make an easy dough that will bake into the golden, flaky crust of your dreams.

8
2 cups flour

2 teaspoons baking powder

1 teaspoon salt

2/3 cup shortening

1/2 cup hot (almost boiling) water

1 tablespoon lemon juice

1 egg yolk, not beaten
Directions- 1. Sift flour, baking powder, and salt together in a large bowl. 2. Pour 1/2 cup water into a small microwave-safe bowl, and heat in the microwave until almost boiling. Slowly stir shortening...
See the full directions on my site
Nutritions

Calories
277

Sodium
300mg
12% DV

Fat
14g
22% DV

Protein
4g
8% DV

Carbs
24g
8% DV

Fiber
1g
4% DV
MixedDinner