Pot Pie Dough
105
Would Grandma's Chicken Pot Pie work with store bought refrigerated dough? Why certainly! But if you are spending the time to make a pot pie, you might as well make an easy dough that will bake into the golden, flaky crust of your dreams.
8
2 cups flour
2 teaspoons baking powder
1 teaspoon salt
2/3 cup shortening
1/2 cup hot (almost boiling) water
1 tablespoon lemon juice
1 egg yolk, not beaten
2 teaspoons baking powder
1 teaspoon salt
2/3 cup shortening
1/2 cup hot (almost boiling) water
1 tablespoon lemon juice
1 egg yolk, not beaten
Directions-
1. Sift flour, baking powder, and salt together in a large bowl.
2. Pour 1/2 cup water into a small microwave-safe bowl, and heat in the microwave until almost boiling. Slowly stir shortening...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
277
Sodium
300mg
12% DV
Fat
14g
22% DV
Protein
4g
8% DV
Carbs
24g
8% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 4g 24%
Polysaturated Fat 2g 13%
Monosaturated Fat 7g 47%
Cholesterol 38mg 12%
Sodium 300mg 12%
Potassium 165mg 4%
Protein 4g 8%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 4%
Sugar 0.1g 0%
Vitamin A 50IU 1%
Vitamin B6 0.19mg 9%
Vitamin C 1mg 2%
Calcium 65mg 6%
Iron 1mg 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
