Pumpkin Ale Brioche Bread Pudding

December 24, 2016

359

Pumpkin mingles with pumpkin ale, cream, brioche, and chocolate in this twist on a classic dessert.

2 cups fat free half and half
1 cup egg substitute
1/2 cup granulated sugar
1 tablespoon vanilla extract
3/4 cup canned pumpkin
1 cup pumpkin ale concentrate
1 teaspoon pumpkin pie spice
1/4 cup margarine, softened
4 cups brioche bread, cubed

Place 12 ounces pumpkin ale in a small saucepan over medium-high heat. Bring to a boil then reduce heat to a simmer and cook until reduced to 1 cup. Preheat oven to 350. Combine ale concentrate with the...
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Nutritions

Calories
1107

Sodium
136mg
5% DV

Fat
74g
115% DV

Protein
6g
12% DV

Carbs
31g
10% DV

Fiber
4g
17% DV