Breads

Quick Caramel Sweet Rolls Recipe

Six Sisters
March 07, 2013
650

I have never been very good at making breakfast. My husband is the designated breakfast chef around here! This recipe, however, is so easy that not even I can mess it up! The best part is that the dough is already made, so you don't spend all morning in the kitchen. These rolls are so delicious, you could even eat them as dessert!

6
1/2 cup light brown sugar
1/3 cup heavy whipping cream
1/2 cup chopped walnuts
1 (11 ounce) tube refrigerated breadstick dough
2 Tablespoons granulated sugar
1 teaspoon ground cinnamon
Preheat oven to 350 degrees. In a small bowl, combine brown sugar and cream until sugar is dissolved. Pour cream mixture into a greased 8-inch square baking dish. Sprinkle on walnuts. Spray nonstick...
See the full directions on my site
Nutritions

Calories
286

Sodium
11mg
0% DV

Fat
8g
13% DV

Protein
5g
11% DV

Carbs
42g
14% DV

Fiber
1g
7% DV
Baked